Brie & Apple Panini
I love my panini maker. Anything that can turn a ho-hum sandwich into an impressive meal has a golden spot on my kitchen counter.
The melted cheese, buttered bread and crispy edges created by the panini press make for a delicious treat.
I slathered both sides of my whole grain bread with tzatziki sauce and mango chutney and placed thick slices of brie cheese and thin slices of a tart granny smith apple in the centre.
I was in panini heaven.
It's a good place to be.
Note: If you don't have a panini maker you can create the same effect with a grill pan, press, skillet, etc. Spread a very thin layer of butter on one side of each slice of bread. Place the butter side down on the pan and cook for a couple of minutes until golden brown, flip over and when the cheese begins to melt take it off the pan and enjoy.